Menu of North Shore BBQ & KTV 夜烧 北岸店 in Auckland, New Zealand

Menu Overview

North Shore BBQ & KTV 夜烧 北岸店, situated at 16H Link Drive, Wairau Valley, Auckland, offers a vibrant and authentic dining experience that perfectly blends the artistry of Chinese BBQ with the warmth of a lively KTV atmosphere. The menu here is a testament to rich flavors, variety, and attention to detail, making it a standout choice in Auckland’s competitive restaurant scene.

Starting with their snacks and desserts, the Deep Fried Pork and Shrimp Wonton stands out for its crispy exterior and juicy filling, delivering a satisfying crunch and umami burst in every bite. The Glutinous Rice Cake with Brown Sugar and Fried Buns with Condensed Milk add a sweet contrast to the meal, offering a delightful balance between savory and sugary treats. The Takoyaki and creamy Ice Cream Balls, especially with glutinous skin, provide an innovative twist on classic flavors that showcase the kitchen's versatility.

The 凉菜类 (cold dishes) and skewers are another highlight. The 10串羊肉 (10 skewers of lamb) are expertly grilled, smoky, and tender — praised by many customers, including Jessica Park, for their full-bodied flavor. The XO酱炒饭 and 小葱豆腐 add depth and balance to the meal, with umami-rich XO sauce and delicate tofu perfectly seasoned with fresh spring onions.

One of the crown jewels of North Shore BBQ & KTV is undoubtedly their Malatang (spicy hot pot). As noted by frequent patrons like Sol Hee Lim and Zhiheng Xu, the broth strikes the ideal harmony between spice, richness, and creaminess. The ability to customize your own mix of fresh ingredients—vegetables, meats, and noodles—ensures a hearty, comforting experience that satisfies a wide range of palates, including non-spicy preferences for children. The generous portion sizes and fresh components elevate this dish from common fare to something memorable and crave-worthy.

Beyond the food, the atmosphere at North Shore BBQ & KTV 夜烧 北岸店 is bright, clean, and cozy, creating a welcoming environment for groups, families, and karaoke enthusiasts alike. The upstairs KTV adds a unique dimension to the dining experience by blending culinary delight with entertainment, which customers like Ronald Romano found especially convenient and well-serviced by attentive staff like Siw Chen.

In summary, North Shore BBQ & KTV 夜烧 北岸店 excels not just with its extensive menu variety, ranging from BBQ skewers, malatang, to innovative snacks and desserts, but also in delivering consistently delicious food with warm, friendly service. Its combination of quality, atmosphere, and reasonable pricing makes it a highly recommended destination for anyone seeking an authentic and enjoyable Chinese BBQ and hot pot experience in Auckland.